News and ideas from The Cooking Plumber — Artisan food
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So you want to be a food producer?
There's food hygiene, packaging, marketing and selling to consider, to name just a few. Along my food producing path, I have stumbled my way through. Making various mistakes along the way but eventually getting there.
I haven’t gone into any great detail on any of the subjects (and believe me I could), but hopefully the following will give you an idea of some of the things to consider if you're seriously thinking of setting out on your own artisan food journey.